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January 05, 2022
Are you interested in the automation of processing operations on sensitive products such as cheese or meat and sausage products? Register for our online event "Automation under the highest hygiene standards - experts provide information" on July 07 and 08, 2021.
Get insights from various well-known companies in our combined webinar format with LIVE chat on the special requirements of the industry as well as special applications under the highest hygiene conditions.
The following companies share their expertise:
The detailed agenda and info on registration can be found here.
We look forward to your participation - it's worth tuning in!
