- Stäubli Worldwide
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In the food and beverage industry, when equipments operate at high throughput, frequent manual manipulation can compromise performance and hygiene. Automated solutions maximize efficiency by minimizing interruptions, increasing flexibility and eliminating the risks of contamination. That is why food industry customers need the highest performing robotic solutions. Our robotic arms are designed to handle all applications, from upstream processing through sorting, packing and end-of-line palletizing.
1. Hygienic design
Contamination with bacteria must be avoided, especially in the case of direct contact with unwrapped food.
2. Food-grade oil
To avoid the risk of contamination in case of accidental lubricant leakage, the oil used must be food grade type.
3. Pressurization
By pressurizing the robot arm, the ingress of microorga-nisms can be prevented.
4. Wash-down compatibility
Daily intensive cleaning of all sys-tem components is a vital factor in ensuring food quality.
5. Robot portfolio
The manufacturing process. In food production, there is not just a single process, but a complex workflow from the first step through secondary packaging.
